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Appetizers/dips
Egyptian Omelette
Hardboiled eggs a la Alexandria (Shakshukat beed iskandarani)
Labneh (Yogurt Cheese)
Hummus
Eggplant and Tahini
Curry Devilled Eggs
Seasoned Olives
Smoked Salmon Spread
Spinch Dip
Arabic Cheese Pizza
Yogurt Salad
Tuna Pasta Salad (For the Lunch Box)
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